A unique and beautiful cookbook which divides its recipes by origination-whether it be from the sea, the land or the earth. It is a playful celebration of irresistible flavors. Huxtabook is a beautifully crafted cookbook which brings together recipes from sea, land and earth-bookended by enticing snacks in "Bites" and inventive desserts in "Sweet".Containing over 120 recipes for dishes packed with flavor and designed for sharing, Huxtabook is a quirky and playful cookbook for any adventurous home cook.
It is relaxed yet sophisticated food that's ideal for entertaining or creating out-of-the-ordinary meals at any time.
| ISBN: | 9781742707037 |
| Publication date: | 17th March 2014 |
| Author: | Daniel Wilson |
| Publisher: | Hardie Grant Books an imprint of Rizzoli |
| Format: | Hardback |
| Pagination: | 224 pages |
| Genres: |
TV / Celebrity chef / eateries cookbooks General cookery and recipes Cookery dishes and courses / meals |
A unique and beautiful cookbook which divides its recipes by origination-whether it be from the sea, the land or the earth. It is a playful celebration of irresistible flavors.
Huxtabook features in the following genres: TV / Celebrity chef / eateries cookbooks, General cookery and recipes, Cookery dishes and courses / meals
Hardback, Ebook. Not Available.
Huxtabook was written by Daniel Wilson and published by Hardie Grant Books an imprint of Rizzoli
Huxtabook has 224 pages