| ISBN: | 9781577155720 |
| Publication date: | 19th March 2026 |
| Author: | Rossella Rago |
| Publisher: | Rock Point |
| Format: | Hardback |
| Pagination: | 224 pages |
| Genres: |
Cookery / food by ingredient: pasta and noodles TV / Celebrity chef / eateries cookbooks National and regional cuisine |
Bring family together with this culinary treasury jam-packed with 130 traditional holiday recipes from almost every region of Italy.With The Italian Celebration Cookbook, you can enjoy classic Italian delights all year round. Featuring mouthwatering photographs and step-by-step instructions, this cookbook will nourish your love for Italian food and make feeding the family fun and easy.In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find favorite recipes for New Year's Eve and Day, the Epiphany, Little Easter, St.
The Italian Celebration Cookbook features in the following genres: Cookery / food by ingredient: pasta and noodles, TV / Celebrity chef / eateries cookbooks, National and regional cuisine
Hardback. £13.49, down from the £14.99 cover price. In Stock.
The Italian Celebration Cookbook was written by Rossella Rago and published by Rock Point
The Italian Celebration Cookbook has 224 pages
£13.49, reduced from £14.99. In Stock.