Celebrating Chicago's best restaurants and eateries with recipes and photograph, The New Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life.
| ISBN: | 9781493044382 |
| Publication date: | 1st June 2023 |
| Author: | Amelia Levin |
| Publisher: | Globe Pequot Press an imprint of Globe Pequot |
| Format: | Board book |
| Pagination: | 160 pages |
| Series: | Chef's Table |
| Genres: |
National and regional cuisine Travel guides: restaurants and cafes Cookery, Food and Drink |
Celebrating Chicago's best restaurants and eateries with recipes and photograph, The New Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life.
The Chicago Chef's Table features in the following genres: National and regional cuisine, Travel guides: restaurants and cafes, Cookery, Food and Drink
The Chicago Chef's Table is available in Board book
The Chicago Chef's Table was written by Amelia Levin and published by Globe Pequot Press an imprint of Globe Pequot
The Chicago Chef's Table has 160 pages
Yes it is part of Chef's Table series
£22.50