This book is a second, fully revised edition of Robin Ellis's hugely successful Delicious Dishes for Diabetics. Based on Mediterranean cuisine - one of the healthiest in the worldbook - British actor, Robin Ellis shares his lifetime collection of healthy and simple recipes especially selected and adapted for people wishing to control or prevent Types 2 diabetes. Diagnosed wth Type 2 diabetes himself, Robin explains the strategic changes he made - in what he eats and how he prepares his food - that allowed him to bring his glucose levels down sufficiently to avoid taking medication for six years.
This fully illustrated book contains photographs, not only of the recipes but of beautiful, rural southwestern France, where Robin lives and leads sell-out cooking workshops focused on simple, delicious and healthy Mediterranean cuisine, making the most of all the fresh local ingredients available.
| ISBN: | 9781472136374 |
| Publication date: | 3rd March 2016 |
| Author: | Robin Ellis |
| Publisher: | Robinson an imprint of Little, Brown |
| Format: | Paperback |
| Pagination: | 224 pages |
| Genres: |
Cookery for specific diets and conditions Medicine: Diabetes Cookery / food by ingredient |
This book is a second, fully revised edition of Robin Ellis's hugely successful Delicious Dishes for Diabetics. Based on Mediterranean cuisine - one of the healthiest in the worldbook - British actor, Robin Ellis shares his lifetime collection of healthy and simple recipes especially selected and adapted for people wishing to control or prevent Types 2 diabetes.
Mediterranean Cooking for Diabetics features in the following genres: Cookery for specific diets and conditions, Medicine: Diabetes, Cookery / food by ingredient
Paperback. £19.79, down from the £21.99 cover price. In Stock.
Mediterranean Cooking for Diabetics was written by Robin Ellis and published by Robinson an imprint of Little, Brown
Mediterranean Cooking for Diabetics has 224 pages
£19.79, reduced from £21.99. In Stock.