Guidelines on the Reuse of Potable Water for Food Processing Operations

By Campden BRI, J T Holah (author)
Part of the Guideline series

Paperback
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Guidelines on the Reuse of Potable Water for Food Processing Operations Synopsis

Guidelines on the Reuse of Potable Water for Food Processing Operations by Campden BRI, J T Holah

ISBN:	9780907503736
Publication date:	13th June 2012
Author:	Campden BRI, J T Holah
Publisher:	Campden BRI
Format:	Paperback
Pagination:	42 pages
Series:	Guideline
Genres:	Food and beverage technology