Juicing for Life, the best-selling A-to-Z guide to the health benefits of fresh fruit and vegetable juicing, is now available in a Spanish edition. Just like the original, the translation provides complete nutritional programs for dealing with over 75 common health problems. It tells which fruits and vegetables are effective in combating specific illnesses and why. It also offers hundreds of delicious, nutritious recipes to use daily and details which foods to eat and which to avoid.
| ISBN: | 9780895299550 |
| Publication date: | 1st January 1999 |
| Author: | Cherie Calbom |
| Publisher: | Avery an imprint of Penguin Publishing Group |
| Format: | Paperback |
| Pagination: | 400 pages |
| Genres: |
Diets and dieting, nutrition Juices and smoothies Popular medicine and health: the human body |