ENGLISH FOOD reveals the richness and surprising diversity of England's culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national cuisine is a pleasure to cook from and a delight to read. 'This is the perfect English companion' - Guardian 'ENGLISH FOOD is an anthology all who follow her recipes will want to buy for themselves...enticing from page to page' - Spectator 'She restored pride to the subject of English food' - Evening Standard
| ISBN: | 9780140273243 |
| Publication date: | 25th June 1998 |
| Author: | Jane Grigson |
| Publisher: | Penguin Books an imprint of Penguin Books Ltd |
| Format: | Paperback |
| Pagination: | 384 pages |
| Genres: |
National and regional cuisine |
ENGLISH FOOD reveals the richness and surprising diversity of England's culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national cuisine is a pleasure to cook from and a delight to read.
English Food features in the following genres: National and regional cuisine
Hardback, Paperback. £13.49, down from the £14.99 cover price. In Stock.
English Food was written by Jane Grigson and published by Penguin Books an imprint of Penguin Books Ltd
English Food has 384 pages
£13.49, reduced from £14.99. In Stock.