#1 Wall Street Journal Bestseller
New York Times Bestseller
It's comfort food-redefined! Here are healthy meals the whole family can enjoy, night after night . . .
What does comfort mean in The Comfortable Kitchen? For Alex Snodgrass, New York Times bestselling author of The Defined Dish, bringing her family around the table to share a home-cooked meal is a favorite way to show love. Her recipes are designed to bring joy into that display of affection, from your own comfort cooking to your loved ones' delight at the delicious flavors, to knowing that you're caring for your family's nutrition with each bite.
Though many of her meals are fully paleo compliant, or at the very least paleo-ish, there are plenty of other recipes with simple, flexible ingredient swaps for a cleaner meal when desired-perfect for people who are enjoying their "food freedom" stage of their health journey. And for those who have dietary restrictions, Alex clearly marks each recipe as gluten-free, dairy-free, grain-free, and paleo, as appropriate.
Alex brings back the joy of being in the kitchen for those at all levels of cooking skill and provides food for every occasion, with soups, salads, pasta, vegetarian and non-vegetarian mains, apps, and sides ranging from one-pot meals to not-so-junky junk food--and even cocktails and desserts--with recipes including:
With 105 approachable and nutritious recipes for real, busy life, The Comfortable Kitchen is a must-have cookbook for everyone who cares about what they eat and what they make.
| ISBN: | 9780063075412 |
| Publication date: | 3rd February 2022 |
| Author: | Alex Snodgrass |
| Publisher: | William Morrow an imprint of HarperCollins |
| Format: | Hardback |
| Pagination: | 263 pages |
| Series: | A Defined Dish Book |
| Genres: |
Coping with / advice about allergies, including food allergies Cookery / food for gluten-free diets Exercise and workouts Comfort food and food nostalgia Cookery / food by ingredient: meat and game Cookery / food by ingredient: egg, cheese and dairy products Cookery for specific diets and conditions Parties, etiquette and entertaining Quick and easy cookery Health and wholefood cookery Vegetarian Cookery and vegetarianism Organic food / organic cookery Cooking for parties and special occasions |
#1 Wall Street Journal BestsellerNew York Times BestsellerIt's comfort food-redefined! Here are healthy meals the whole family can enjoy, night after night . . .What does comfort mean in The Comfortable Kitchen?
The Comfortable Kitchen features in the following genres: Coping with / advice about allergies, including food allergies, Cookery / food for gluten-free diets, Exercise and workouts, Comfort food and food nostalgia, Cookery / food by ingredient: meat and game, Cookery / food by ingredient: egg, cheese and dairy products, Cookery for specific diets and conditions, Parties, etiquette and entertaining, Quick and easy cookery, Health and wholefood cookery, Vegetarian Cookery and vegetarianism, Organic food / organic cookery, Cooking for parties and special occasions
Hardback. Not Available.
The Comfortable Kitchen was written by Alex Snodgrass and published by William Morrow an imprint of HarperCollins
The Comfortable Kitchen has 263 pages
Yes it is part of A Defined Dish Book series