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The Claire MacDonald Game Cookbook by Claire MacDonald
  

The Claire MacDonald Game Cookbook

Cookery, Food and Drink   

RRP £17.99

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For anyone wanting to try Game Cookery, this is an ideal starting point, as Claire MacDonald states, don't expect any culinary show-off dishes and recipes that use every saucepan in the house. Just good, hearty meals using some of the best produce you can find. You'll find some of the classics here – starting with a majestic game pie and some new ideas – I was very taken with the idea for Duck with a lime and gin sauce – sounds delicious. ~ Sue Baker

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Synopsis

The Claire MacDonald Game Cookbook by Claire MacDonald

In addition to tips on roasting, she also includes useful information on what combines well with different types of game - lentils, beans, root vegetables, dark green vegetables and mushrooms - and sauces and jellies that make excellent accompaniments. She also shows how game can be combined - game pie, for example, can be composed of pheasant, grouse, a leg of hare or a partridge. Similar recipes include, game pudding with a lemon and thyme suet crust, game stock, game soup, salami of game, game terrine, game with an oatmeal crumble, potted game with walnuts, and game shepherd's pie.

Reviews

'She radiates a love of cooking and ... a love of eating' - Homes & Gardens

'Claire Macdonald is one of this country's most respected cooks' - Sunday Post

About the Author

Claire MacDonald

Lady Claire Macdonald is the author of almost twenty best-selling cookery books, including Seasonal Cooking, The Harrods Book of Entertaining, The Claire Macdonald Cookbook and Entertaining Solo and her latest, The Claire MacDonald Game Cookbook. For almost forty years she and her husband Godfrey ran the world-famous Kinloch Lodge on Skye. Cited as one of the world’s top 25 small hotels in Conde Nast Traveller magazine, Kinloch’s restaurant is one of only 16 restaurants in Scotland to have been awarded a coveted Michelin star in 2011.

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Book Info

Publication date

9th October 2015

Author

Claire MacDonald

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Author's Website

www.claire-macdonald.com/

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Publisher

Birlinn Ltd an imprint of Birlinn General

Format

Hardback
208 pages

Categories

Cooking with meat & game

ISBN

9781780272832

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