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Books By Suzanne Vizethann, Photographer - Author

Suzanne Vizethann earned a degree in hospitality from the University of South Carolina. She won the Chopped competition on the Food Network cooking competition show, owned the small restaurant The Hungry Peach, and now is the chef and co-owner of the award-winning Buttermilk Kitchen in Atlanta, Georgia, and Buttermilk Kitchen at Marriner's in Camden, Maine. She lives in Camden, Maine, with trips back to Atlanta, Georgia. Kelly Berry, known for her wedding photography and storytelling via pictures, has a Bachelor's of Fine Art degree in photography from Georgia Southern University. She lives on a small farm in Northern Georgia near Atlanta.

Brunch Season

Suzanne Vizethann and 1 more

Hardback

In Stock

£27.00 £30.00