10% off all books and free delivery over £50
Buy from our bookstore and 25% of the cover price will be given to a school of your choice to buy more books. *15% of eBooks.

Books By Sudi Pigott - Author

Sudi Pigott is a food, restaurant and travel journalist and broadcaster who writes for several magazines and newspapers and websites including The Sunday Telegraph, The Independent, The Evening Standard, Delicious Magazine and Swedish Gourmet Magazine. She also appears on BBC Radio 4. Sudi specialises in writing about upcoming culinary trends and also works as a trend consultant to food and restaurant companies.

Consider the Anchovy

Sudi Pigott

Hardback

In Stock

£18.00 £20.00

Flipping Good!

Sudi Pigott

Paperback

Not Available