Featured Books, with extracts, by Shaun Hill
Salt is Essential And Other Things I Have Learned from 50 Years at the Stove
The cover may not be your typical foodie book but it will stand out for being different. However, inside is a book that deserves to be read from beginning to end. Shaun Hill’s guidance and commentary is a very welcome,...
Format: Hardback - Released: 13/10/2016
Lovereading Price: £20.00
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