Tofu is an essential ingredient for modern living. Not only is it low in fat and high in protein - and thought to lower cholesterol - it is also delicious and incredibly versatile. This unique book opens with an informative introduction to tofu and the many tofu-related products available. With more than 60 easy-to-cook dishes in this collection, there is something for every occasion.
| ISBN: | 9781780191409 |
| Publication date: | 30th August 2012 |
| Author: | Becky Johnson |
| Publisher: | Southwater an imprint of Anness Publishing |
| Format: | Paperback |
| Pagination: | 96 pages |
| Genres: |
Cookery / food by ingredient |