First published in 1982: This publication should be an invaluable tool to food technologists, dieticians, and nutritionalists, as well as to livestock producers and persons engaged in production, processing, and formulation of animal feeds.
| ISBN: | 9780367259167 |
| Publication date: | 27th August 2019 |
| Author: | Miloslav Rechcígl |
| Publisher: | CRC Press |
| Format: | Hardback |
| Pagination: | 680 pages |
| Series: | Routledge Revivals |
| Genres: |
Dietetics and nutrition Biology, life sciences |