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Cookery: preserving and freezing

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Pickle & Ferment

Susan Crowther and 3 more

Paperback

In Stock

£13.49 £14.99

Preserved: Condiments

Darra Goldstein and 2 more

Hardback

In Stock

£13.50 £15.00

Preserved: Fruit

Darra Goldstein and 2 more

Hardback

In Stock

£13.50 £15.00

Mastering Fermentation

Keith Sarasin

Hardback

In Stock

£16.19 £17.99

Slow Drinks

Danny Childs

Hardback

In Stock

£19.80 £22.00

The New Wildcrafted Cuisine

Pascal Baudar

Paperback

In Stock

£31.50 £35.00

Fermenter

Aaron Adams and 2 more

Paperback

In Stock

£24.29 £26.99

The Little Book of Marmalade

Lucy Deedes

Paperback

In Stock

£8.99 £9.99

The Preserving Garden

Jo Turner

Hardback

In Stock

£17.99 £19.99