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Find out moreOur Home & Garden section provides inspiration for your next DIY or gardening project. Whether your looking to start designing your garden, or looking for the latest and trendiest homes to take inspiration from, have a look through the books we have on offer.
For as long as Zoe Sugg can remember she has loved welcoming friends & family into her home, whether it's to celebrate someone else's big day or just being with friends, there is nothing she enjoys more than putting her energy into making any occasion special. In Zoe's eyes the best thing about getting people together is there really is no right or wrong way: maybe you want to plan a throw-everything-at-it shindig, or simply make a special effort for one guest. Mostly it's about how people feel when they're in your company. How the smallest of gatherings can feel momentous, and the biggest of parties can feel intimate. Over the years Zoe has shared glimpses of this side to her in her videos, with millions of viewers taking daily inspiration from her life. In Cordially Invited she shares her best and never seen before ideas in print. Divided into seasons, and woven through with Zoe's own stories and memories, this book reveals her favourite events - big or small - throughout the year and how to celebrate them in style. From practical ideas for how to feed your guests and hacks for unexpected get-togethers to simple but impressive DIYs and those personal touches people will remember, Cordially Invited is Zoe's blueprint for making an event and a memory out of each day.
'With passion and commitment thousands of 'small' people built Eden as a symbol of hope in action...We may all have feet of clay, but that shouldn't stop us trying to make a difference...We say, 'Demand the impossible . So said Tim Smit and thus was the impossible delivered: a living theatre of plants and people and their interdependence, housed in a disused china clay pit and featuring the world's largest greenhouses. Since Eden opened in 2001, well over ten million visitors have made their way to Eden, drawn by the astonishing, visionary ambition of its founders, the everchanging horticulture and new developments on-site. More have discovered it as an extraordinary music venue, attending Eden's sessions. But Eden is far more than a visitor attraction. It has mutated into an organisation with projects and partnerships all over the world concerned with rehabilitation (physical and social), community education, biodiversity, sustainable construction, green employment and town planning. Marking the 10th anniversary, this edition is the extraordinary, fully updated story of Eden complete with stunning new photographs.
This is the chap who has been giving advice to allotment holders on the Jeremy Vine show on Radio 2 since 2003. Even if you are not a keen gardener there is something in this delightful book for everyone. Not only does Terry give us an entertaining memoir he also throws in recipes and handy gardening tips too.
Flowers, and the fruits that follow, feed, clothe, sustain, and inspire all humanity. They have done so since before recorded history. Flowers are used to celebrate all-important occasions, to express love, and are also the basis of global industries. Yet, we know little about flowers, their origins, bizarre sex lives, or how humans relate and depend upon them. Flowering plants continue to serve as inspiration in our myths and legends, in the fine and decorative arts, and in literary works of prose and poetry. Flowers seduce us-and animals, too-through their myriad shapes, colours, textures, and scents. And because of our extraordinary appetite for more unusual and beautiful super flowers, plant breeders have created such unnatural blooms as blue roses and black petunias to cater to the human world of haute couture fashion. In so doing, the nectar and pollen vital to the bees, butterflies, and bats of the world, are being reduced. Buchmann explains the unfortunate consequences, and explores how to counter them by growing the right flowers. Here, he integrates fascinating stories about the many colourful personalities who populate the world of flowers, and the flowers and pollinators themselves, with a research-based narrative that illuminates just why there is, indeed, a Reason for Flowers.
Christopher Lloyd (Christo) was one of the greatest English gardeners of the twentieth century, perhaps the finest plantsman of them all. His creation is the garden at Great Dixter in East Sussex, and it is a tribute to his vision and achievement that, after his death in 2006, the Heritage Lottery Fund made a grant of GBP4 million to help preserve it for the nation. This enjoyable and revealing book - the first biography of Christo - is also the story of Dixter from 1910 to 2006, a unique unbroken history of one English house and one English garden spanning a century. It was Christo's father, Nathaniel, who bought the medieval manor at Dixter and called in the fashionable Edwardian architect, Lutyens, to rebuild the house and lay out the garden. And it was his mother, Daisy, who made the first wild garden in the meadows there. Christo was born at Dixter in 1921. Apart from boarding school, war service and a period at horticultural college, he spent his whole life there, constantly re-planting and enriching the garden, while turning out landmark books and exhaustive journalism. Opinionated, argumentative and gloriously eccentric, he changed the face of English gardening through his passions for meadow gardening, dazzling colours and thorough husbandry. As the baby of a family of six - five boys and a girl - Christo was stifled by his adoring mother. Music-loving and sports-hating, he knew the Latin names of plants before he was eight. This fascinating book reveals what made Christo tick by examining his relationships with his generous but scheming mother, his like-minded friends (such as gardeners Anna Pavord and Beth Chatto) and his colleagues (including his head gardener, Fergus Garrett, a plantsman in Christo's own mould).
We're not just losing the wild world. We're forgetting it. We're no longer noticing it. We've lost the habit of looking and seeing and listening and hearing. But we can make hidden things visible, and this book features 23 spellbinding ways to bring the magic of nature much closer to home. Mammals you never knew existed will enter your world. Birds hidden in treetops will shed their cloak of anonymity. With a single movement of your hand you can make reptiles appear before you. Butterflies you never saw before will bring joy to every sunny day. Creatures of the darkness will enter your consciousness. And as you take on new techniques and a little new equipment, you will discover new creatures and, with them, new areas of yourself that had gone dormant. Once put to use, they wake up and start working again. You become wilder in your mind and in your heart. Once you know the tricks, the wild world begins to appear before you. For anyone who wants to get closer to the nature all around them and bring it back into focus, this is the perfect read.
June 2011 Non-Fiction Book of the Month. An inspiring book for both gardeners and cooks, which brings Italy to your table by growing your own produce. Simple gardening advice and delicious recipes. Whether you have a balcony, a patio, or space for a full kitchen garden, Sarah provides a wealth of easy-to-understand instructions and advice - tried and tested in her own garden. This is the perfect book for anyone who loves Italian food and would like to know how to grow it - even on a small scale.
A really good guide to allotment basics - from first picking up your spade to harvesting your crops. Written in an encouraging style – the novice won’t feel overwhelmed by technical detail and should find plenty of inspiration in the fruit and vegetables, herbs and flowers recommended for growing. I liked the information boxes recommending varieties and the “at a glance” section, the choice of illustrations and how easy it is to use. Would make a lovely gift for anyone starting out with an allotment. Like for Like Reading The Allotment Book, Andi ClevelyOne Man and His Dig: Adventures of an Allotment Novice, Valentine Low
Featured on The Book Show on Sky Arts on 15 April 2010. The seasons in Monty Don’s hands are equally blessed. Capturing15 years of creative gardening at his farmhouse home in Ivington (in Herefordshire), Monty makes milky winter-sun pruning just as pleasurable as the heady thrills of summer gardening. It is an everyday diary but each entry comes from different years within the span – so there’s a story of Weeds on 9 January 1999 followed by Moles on 10 January 2004. But it all reads seamlessly, as seasons do in memory. His writing, like his gardening, is rigorous, solid, honest, beautiful, whimsical. His happiest experiences include being in the garden with his wife Sarah, each on their own patch, simultaneously working out their dreams for the place.
This is not a book about French Gardens. It is the story of a man travelling round France visiting a few selected French gardens on the way. Owners, intrigues, affairs, marriages, feuds, thwarted ambitions and desires, the largely unnamed ordinary gardeners, wars, plots and natural disasters run through every garden older than a generation or two and fill every corner of the grander historical ones. Families marry. Gardeners are poached. Political allegiances forged and shattered. The human trail crosses from garden to garden. They sit in their surrounding landscape, not as isolated islands but attached umbilically to it, sharing the geology, the weather, food, climate, local folklore, accent and cultural identity. Wines must be drunk and food tasted. Recipes found and compared. The perfect tarte-tartin pursued. None of these things can be ignored or separated from the shape and size of parterre, fountain, herbaceous border or pottager. So this is a book filled with stories and information, some of it about French gardens and gardening, but most of it about what makes France unlike anywhere else. From historical gardens like Versailles,Vaux le Vicomte and Courances to the kitchen gardens of the Michelin chef Alain Passard. There are grand potagers like Villandry and La Prieure D'Orsan and allotments and back gardens spotted on the way. Monty celebrates the obvious French associations of food and wine and finds gardens dedicated to vegetables, herbs and fruit. It is a book that any visitor to France, whether gardeners or not, will want to read both as a guide and an inspiration. It is a portal to get under the French cultural skin and to understand the country, in all its huge variety and disparity, a little better.
I’ve hijacked this book for the Gardening section as I couldn’t bear to miss Mirabel Osler’s new book. She starts and ends with gardens and throughout plants, trees, fragrance and gardens are much in evidence so I feel I am somewhat justified. She is looking back on life, sorting through accumulations of letters, diaries and photographs with that sadness that comes from knowing that one day who will know that person in the photograph, their story and history. We are introduced to places and people, her beloved husband Michael who sadly died just before her classic A Gentle Plea for Chaos was originally published, her children, her friends, the places where she has lived – and loved. A jewel of a book. Like for Like ReadingA Little History of British Gardening, Jenny UglowA Gentle Plea for Chaos, Mirabel Osler
Superfoods from the Garden is the latest - and most important - book by Michael van Straten, the best-selling author and one of the most respected names in the world of complementary medicine and natural health care. A lifelong believer that good health comes first and foremost from the food you eat, here Michael brings together his three passions - spreading the word on good health the natural way, organic gardening and producing fantastic meals from freshly harvested food. With chapters devoted to each fruit and vegetable family, Michael begins by detailing the different health benefits of each food - for example, did you know that a generous serving of fresh peas supplies all the vitamin B1 you need for a day, or that leeks have a strong antibacterial effect and offer protection against stomach cancer? Once you have decided which crops to grow, Michael explains how to cultivate and nurture your plants. As a dedicated organic gardener, Michael offers tips, techniques and shortcuts to help you to achieve the best harvest ever. Finally, each chapter concludes with a collection of recipes, all devised to capture the goodness of the ingredients.
Whether you’re a ‘look at the pictures and see how other people do it’ kind of person, a “that’s a nice flower, I wonder what it’s called?” type, or a ‘well-worn gloves and boots, all-weather, green-fingered gardening guru’ (or a bit of all three for that matter), then there’s something for you here in our lovingly tendered gardening section.
There are books for reference (the RHS’s ‘A-Z Encyclopaedia of Plants’) books to help inspire: winter gardens, summer gardens, spring planting, urban gardens, small gardens, (Small Garden by John Brookes) kitchen gardens and allotments (A Taste of the Unexpected by Mark Diacono), and gardens that support wild life (Fragrant Plants by Lucy Summers). There are books about famous gardens (Bunny Guinness’s ‘Highgrove, A Garden Celebrated’). And when you just want a good read by the fire after a long day in the potting shed, there are the more anecdotal tales of ambition, achievement and planting passion (‘Spade, Mightier than the Sword: The Story of World War Two’s “Dig for Victory” Campaign’ by Daniel Smith).