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The Woman in the Window by A. J. Finn Read the opening extract of the brand new A. J. Finn book before its publication on 22/01/2018

Desserts books

See below for a selection of the latest books from Desserts category. Presented with a red border are the Desserts books that have been lovingly read and reviewed by the experts at Lovereading.

With expert reading recommendations made by people with a passion for books and some unique features Lovereading will help you find great Desserts books and those from many more genres to read that will keep you inspired and entertained. And it's all free!


Recently Published

Eat More Dessert More than 100 Simple-to-Make & Fun-to-Eat Baked Goods From the Baker to the Stars by Jenny Keller Eat More Dessert More than 100 Simple-to-Make & Fun-to-Eat Baked Goods From the Baker to the Stars

Keller shows you how to keep desserts simple-- yet star-quality-- with batch recipes and by doctoring boxed cake mix to easily bake a whole table full of treats. She'll also show you how to design the perfect dessert table, choose...
Format: Paperback - Released: 24/10/2017

All-Time Favorite Sheet Cakes & Slab Pies Easy to Make, Easy to Serve by Bruce Weinstein, Mark Scarbrough All-Time Favorite Sheet Cakes & Slab Pies Easy to Make, Easy to Serve
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Format: Paperback - Released: 24/10/2017

Marshmallow Heaven Delicious, Unique, and Fun Recipes for Sweet Homemade Treats by Tricia Arce, Joanie Simon Marshmallow Heaven Delicious, Unique, and Fun Recipes for Sweet Homemade Treats
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This dessert bar is marshmallow heaven. -The Insider
Format: Hardback - Released: 17/10/2017

40 Amazing Desserts by Bart Ardijns 40 Amazing Desserts

40 classic desserts are upgraded with an extra focus on decoration and presentation, including step-by-step photography.
Format: Hardback - Released: 06/10/2017

Salted Caramel Dreams Over 70 Incredible Caramel Creations by Chloe Timms Salted Caramel Dreams Over 70 Incredible Caramel Creations

Easy-to-make caramel treats to get you drooling
Format: Hardback - Released: 01/10/2017

Delightful Desserts The Secrets to Achieving Incredible Flavor in Your Sweet Treats by Jane Soudah Delightful Desserts The Secrets to Achieving Incredible Flavor in Your Sweet Treats

Dessert will never be the same again. Why settle for the same old lemon bars or chocolate cake? With Jane Soudah, winner of the Spring Baking Championship, you can have exceptionally bold, mind-blowing desserts. Jane shows readers how to create...
Format: Paperback - Released: 12/09/2017

The Caker Wholesome Cakes, Cookies & Desserts by Jordan Rondel, Sally Greer, Kitki Tong, Kyle Ranudo The Caker Wholesome Cakes, Cookies & Desserts
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Who says you can't have your cake and eat it too? The talented Jordan Rondel, aka The Caker, has crafted 76 delicious recipes that are as artful as they are irresistible.
Format: Hardback - Released: 11/09/2017

Desserts More than 130 of Our Most Beloved Recipes by Food & Wine Desserts More than 130 of Our Most Beloved Recipes


Format: Hardback - Released: 05/09/2017

Coming Soon

Pidapipo Gelato Eight Days a Week by Lisa Valmorbida Pidapipo Gelato Eight Days a Week

Pidapipo is a celebration of authentic gelato, alongside classic Italian and contemporary seasonal desserts, cakes, and drinks. All the recipes in Pidapipo are dictated by the seasons - giving you the freshest and most contemporary introduction to the sweet art...
Format: Hardback - Released: 01/12/2017

MasterChef Sensational Puddings by DK MasterChef Sensational Puddings

Cook like a MasterChef pro in your own kitchen with a selection of stunning recipes from the hit BBC series, written by former contestants.MasterChef Cook to Impress Sensational Puddings ensures that you finish your dinner party on a show-stopping high....
Format: Hardback - Released: 01/02/2018

Other books in this genre

Crumbles Over 30 sweet and savoury recipes by Sabrina Fauda-Role Crumbles Over 30 sweet and savoury recipes

Discover the joy of the humble crumble!
Format: Hardback - Released: 01/09/2017

BraveTart Iconic American Desserts by Stella Parks, J. Kenji Lopez-Alt BraveTart Iconic American Desserts
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An award-winning pastry chef's foolproof recipes and fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries.
Format: Hardback - Released: 15/08/2017

Veggie Desserts + Cakes carrot cake and beyond by Kate Hackworthy Veggie Desserts + Cakes carrot cake and beyond

Vegetables have never been more popular, with the interest in natural, plant-based food at an all-time high. Meanwhile, the appetite for home baking shows no signs of abating. Food writer Kate Hackworthy, author of the popular site www.veggiedesserts.co.uk, has found...
Format: Hardback - Released: 03/08/2017

The Perfect Scoop Ice Creams, Sorbets, Granitas and Sweet Accompaniments by David Lebovitz The Perfect Scoop Ice Creams, Sorbets, Granitas and Sweet Accompaniments

Every luscious flavour imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz's gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas and more.
Format: Paperback - Released: 20/07/2017

Freakshakes Mega milkshakes for sweet tooth fanatics by Paul Cadby Freakshakes Mega milkshakes for sweet tooth fanatics

The ultimate dessert for milkshakes-lovers, cake-lovers and dessert-lovers. Over the top, mega and indulgent are the best words to describe this new dessert taking the UK by storm. A freakshake, originally from Canberra, Australia, is a concoction of milkshake, cake,...
Format: Hardback - Released: 13/07/2017

Ice Creams, Sorbets and Gelati The Definitive Guide by Caroline & Robin Weir Ice Creams, Sorbets and Gelati The Definitive Guide

Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of research and millions of calories...
Format: Paperback - Released: 30/06/2017

No-Bake Desserts 103 Easy Recipes for No-Bake Cookies, Bars, and Treats by Addie Gundry No-Bake Desserts 103 Easy Recipes for No-Bake Cookies, Bars, and Treats

Combining her professional French culinary training with her love of easy entertaining solutions, Addie Gundry translates classic favourites from tiramisu to banana cream pie into easy go-to recipes that you'll use all year round.
Format: Paperback - Released: 29/06/2017

The Desserts of New York And How to Eat Them All by Yasmin Newman The Desserts of New York And How to Eat Them All

In this cult cookbook, food writer Yasmin Newman heads to the bright lights of her favourite city to track down New York's best desserts.
Format: Paperback - Released: 29/06/2017

How to Cook Desserts by Leith's School of Food and Wine How to Cook Desserts

This book contains a variety of dessert dishes that feature numerous techniques to polish your pudding skills with this collection of over 70 contemporary and classic recipes, plus variations.
Format: Paperback - Released: 29/06/2017

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