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Main courses books

See below for a selection of the latest books from Main courses category. Presented with a red border are the Main courses books that have been lovingly read and reviewed by the experts at Lovereading.

With expert reading recommendations made by people with a passion for books and some unique features Lovereading will help you find great Main courses books and those from many more genres to read that will keep you inspired and entertained. And it's all free!


Recently Published

Not Your Mother's Casseroles Revised and Expanded Edition by Faith Durand Not Your Mother's Casseroles Revised and Expanded Edition

The cookbook that brought casseroles into the 21st century, making them lighter, healthier, and more flavorful, is back in a new edition with 25 new recipes and gorgeous color photographs.
Format: Paperback - Released: 24/10/2017

One Bowl Meals Cookbook by Williams-Sonoma One Bowl Meals Cookbook


Format: Hardback - Released: 01/08/2017

Family Favorite Casserole Recipes 103 Comforting Breakfast Casseroles, Dinner Ideas, and Desserts Everyone Will Love by Addie Gundry Family Favorite Casserole Recipes 103 Comforting Breakfast Casseroles, Dinner Ideas, and Desserts Everyone Will Love

103 Family Favorite Casserole Recipes is the first in a series of RecipeLion cookbooks. RecipeLion is part of Prime Publishing LLC, a lifestyle multi-platform brand focused on cooking and crafting content. 103 Family Favorite Casserole Recipes shows that a dish...
Format: Paperback - Released: 29/06/2017

Curry Stories & recipes across South Africa by Ishay Govender-Ypma Curry Stories & recipes across South Africa


Format: Hardback - Released: 22/06/2017

The One Pot Cook by Hattie Ellis The One Pot Cook

150 one pot recipes to feed family and friends with maximum flavour and minium fuss. From award-winning food writer Hattie Ellis.
Format: Paperback - Released: 06/10/2016

101 One-Dish Dinners by Andrea Chesman 101 One-Dish Dinners

In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella,...
Format: Paperback - Released: 20/09/2016

Casseroles & Stews An Irresistible Collection of Rich and Satisfying One-Pot Recipes by Valerie Ferguson Casseroles & Stews An Irresistible Collection of Rich and Satisfying One-Pot Recipes

30 fabulous ideas for slow-cooked and nourishing classics with recipes from around the world.
Format: Hardback - Released: 11/04/2016

Ultimate One-Pot Dishes A feast of simple, delicious one-pot wonders for the whole year round by Alan Rosenthal Ultimate One-Pot Dishes A feast of simple, delicious one-pot wonders for the whole year round

Alan Rosenthal offers 80 one-pot recipes from all over the world, including Chicken and Prawn Jambalaya, Brazilian Black Bean Stew with Chorizo and Smoked Pork, Catalan Fish Stew, Beef in Barolo, and Persian Lamb and Quince Stew.
Format: Paperback - Released: 01/10/2015

Coming Soon

MasterChef Amazing Mains by DK MasterChef Amazing Mains

Cook like a MasterChef pro in your own kitchen with a selection of stunning recipes from the hit BBC series written by former contestants.Want to throw the perfect dinner party? MasterChef Cook To Impress Amazing Mains will guarantee plenty of...
Format: Hardback - Released: 01/02/2018

Other books in this genre

The Chili Cookbook by Robb Walsh The Chili Cookbook


Format: Hardback - Released: 29/09/2015

The United States of Pizza America's Favorite Pizzas, from Thin Crust to Deep Dish, Sourdough to Gluten-free by Craig W. Priebe, Dianne Jacob The United States of Pizza America's Favorite Pizzas, from Thin Crust to Deep Dish, Sourdough to Gluten-free
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Recipes for homegrown pies from all regions of the country.
Format: Hardback - Released: 01/09/2015

Best-Ever Casseroles with Photos by Gooseberry Patch Best-Ever Casseroles with Photos

Food at its best...delicious, comforting and fuss-free, plus lots of easy tips for serving it up with style!
Format: Hardback - Released: 07/08/2015

Truly Madly Pizza by Suzanne Lenzer Truly Madly Pizza

Suzanne Lenzer gives the time strapped home cook countless combinations for a healthy, delicious (and quick!) weeknight meal.
Format: Hardback - Released: 07/04/2015

Roasts & Sunday Lunches by Annette Yates Roasts & Sunday Lunches

Everyone loves a traditional Sunday lunch and here are all the recipes you need for roasts, pies, stews and of course delicious puddings and custards to follow.
Format: Hardback - Released: 07/04/2015

Roasts by Roasts


Format: Novelty book - Released: 01/03/2015

The Pizza Bible by Tony Gemignani The Pizza Bible


Format: Hardback - Released: 28/10/2014

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