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Cooking with herbs & spices books

See below for a selection of the latest books from Cooking with herbs & spices category. Presented with a red border are the Cooking with herbs & spices books that have been lovingly read and reviewed by the experts at Lovereading.

With expert reading recommendations made by people with a passion for books and some unique features Lovereading will help you find great Cooking with herbs & spices books and those from many more genres to read that will keep you inspired and entertained. And it's all free!


Recently Published

Cafeteria Cuisine The Guide to Eating Pre-Cooked Meals by Thomas Shipp Cafeteria Cuisine The Guide to Eating Pre-Cooked Meals


Format: Hardback - Released: 23/01/2018

Cafeteria Cuisine The Guide to Eating Pre-Cooked Meals by Thomas Shipp Cafeteria Cuisine The Guide to Eating Pre-Cooked Meals


Format: Paperback - Released: 23/01/2018

The Grammar of Spice: Gift Wrapping Paper Book by Caz Hildebrand The Grammar of Spice: Gift Wrapping Paper Book

The ultimate stylish kitchen resource, exploring the history of sixty spices and their uses--a must have for cooks and food lovers alike
Format: Miscellaneous print - Released: 09/01/2018

The Grammar of Spice: Notecards by Caz Hildebrand The Grammar of Spice: Notecards

The ultimate stylish kitchen resource, exploring the history of sixty spices and their uses--a must have for cooks and food lovers alike
Format: Postcard book or pack - Released: 09/01/2018

The Spicy Dehydrator Cookbook 95 Incredible Recipes to Turn Up the heat on Jerky, Hot Sauce, Fruit Leather and More by Michael Hultquist The Spicy Dehydrator Cookbook 95 Incredible Recipes to Turn Up the heat on Jerky, Hot Sauce, Fruit Leather and More

Michael Hultquist, founder of the blog Chili Pepper Madness, shares 80 incredible dehydrator recipes to use jalapeno, habanero, chipotle and ghost peppers.
Format: Hardback - Released: 09/01/2018

Fusion Safari by Meaghan Hill Fusion Safari


Format: Paperback - Released: 15/12/2017

The Vegan Cannabis Cookbook Vegan Recipes for Delicious Marijuana-Infused Edibles by Eva Hammond, Aaron Hammond The Vegan Cannabis Cookbook Vegan Recipes for Delicious Marijuana-Infused Edibles
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Format: Paperback - Released: 13/12/2017

Superherbs The best adaptogens to reduce stress and improve health, beauty and wellness by Rachel Landon Superherbs The best adaptogens to reduce stress and improve health, beauty and wellness

The best adaptogens to reduce stress and improve health, beauty and wellness.
Format: Paperback - Released: 20/11/2017

Coming Soon

The Little Curry Cookbook by The Little Curry Cookbook

80 delicious curries from India, Thailand, Malaysia and Indonesia
Format: Hardback - Released: 31/03/2018

The Hot Sauce Cookbook by Heather Thomas The Hot Sauce Cookbook

No meal is safe from a hot sauce addict. So, dive into this cookbook for fantastically fiery dishes including Chilli-fried eggs, Hot Sauce Buffalo Wings, Sriracha Buttered Shrimp, Harissa Chicken Shawarma Wraps, Crunchy Thai Salad, and even sweet treats such...
Format: Hardback - Released: 05/04/2018

Other books in this genre

The Little Book of Herb Tips by William Fortt The Little Book of Herb Tips

Herbs are one of the wonders of the garden and kitchen. This little book will be an inspiration for keen gardeners and cooks: learn how to grow your own parsley, mint or bay; when not to fiddle with basil; how...
Format: Hardback - Released: 19/10/2017

The Little Book of Spice Tips by Andrew Langley The Little Book of Spice Tips

Within these pages you'll find a pungent array of fantastic tips on all things spice, with useful advice from the basics of storing, and how long to keep certain spices, to methods for cutting, chopping, grating and grinding. Follow simple...
Format: Hardback - Released: 19/10/2017

Handy Pocket Guide to Tropical Herbs & Spices Clear Identification Photos and Explanatory Text for the 35 Most Common Herbs & Spices found in Asia by Wendy Hutton, Alberto Cassio Handy Pocket Guide to Tropical Herbs & Spices Clear Identification Photos and Explanatory Text for the 35 Most Common Herbs & Spices found in Asia
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Learn the essentials of Asian spices and herbs with this useful and portable reference book. The Handy Pocket Guide to Tropical Herbs and Spices introduces over 35 different herbs, spices and aromatics commonly found in Asia. Each item is clearly...
Format: Paperback - Released: 17/10/2017

High Tea by Sandra Hinchliffe High Tea

With High Tea, author Sandra Hinchliffe writes a totally new chapter in tea culture and the culinary art of cannabis cuisine. Teas, tisanes, broths, and bhangs are all exquisite ways to infuse marijuana for medicine or pleasure. With more than...
Format: eBook - Released: 17/10/2017

Cannabis Cuisine by Andrea Drummer Cannabis Cuisine

Much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine ----------Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles-based company that caters high-end, intimate dinner...
Format: eBook - Released: 11/10/2017

Superherbs The best adaptogens to reduce stress and improve health, beauty and wellness by Rachel Landon Superherbs The best adaptogens to reduce stress and improve health, beauty and wellness

The best adaptogens to reduce stress and improve health, beauty and wellness.
Format: Paperback - Released: 05/10/2017

Herbs, Spices and Flavourings by Tom Stobart Herbs, Spices and Flavourings

Tom Stobart's award-winning Herbs Spices and Flavourings has long been recognised as the authoritative work on the subject. It is a truly amazing source of information covering, alphabetically over 400 different herbs, spices and flavourings found throughout the world and...
Format: Hardback - Released: 29/09/2017

Herbs by Judith Hann Herbs

Join former President of the Herb Society, and Tomorrow's World presenter, Judith Hann on this seasonal journey around a year of culinary herbs. Packed with recipes, beautiful photography and practical information on both cooking and growing herbs, this book is...
Format: Hardback - Released: 19/09/2017

The Grammar of Spice by Caz Hildebrand The Grammar of Spice

The ultimate stylish kitchen resource, exploring the history of sixty spices and their uses--a must have for cooks and food lovers alike
Format: Hardback - Released: 28/08/2017

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