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The Woman in the Window by A. J. Finn Read the opening extract of the brand new A. J. Finn book before its publication on 22/01/2018

Cakes, baking, icing & sugarcraft books

See below for a selection of the latest books from Cakes, baking, icing & sugarcraft category. Presented with a red border are the Cakes, baking, icing & sugarcraft books that have been lovingly read and reviewed by the experts at Lovereading.

With expert reading recommendations made by people with a passion for books and some unique features Lovereading will help you find great Cakes, baking, icing & sugarcraft books and those from many more genres to read that will keep you inspired and entertained. And it's all free!


Recently Published

Fantasy Cakes Magical Recipes for Fanciful Bakes by Angela Romeo Fantasy Cakes Magical Recipes for Fanciful Bakes

Bake your dreams come true with this stunning collection of over 60 recipes for modern occasion cakes that will delight and surprise. Includes glitter, mermaids, unicorns, rainbows, drip cakes and more!
Format: Hardback - Released: 14/11/2017

The Sullivan Street Bakery Cookbook by Jim Lahey, Maya Joseph The Sullivan Street Bakery Cookbook
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A clear, illustrated guide to making sourdough and the Italian-inspired cafe dishes from one of Manhattan's best bakeries.
Format: Hardback - Released: 07/11/2017

Modernist Bread The Art and Science by Nathan Myhrvold Modernist Bread The Art and Science


Format: Hardback - Released: 07/11/2017

Meyer's Bakery Bread and Baking in the Nordic Kitchen by Claus Meyer Meyer's Bakery Bread and Baking in the Nordic Kitchen

Bring the delicious flavours of the Nordic bakery into your own kitchen with this new book from celebrated restaurateur, Claus Meyer.
Format: Hardback - Released: 02/11/2017

Bourke Street Bakery All Things Sweet Unbeatable Recipes from the Iconic Bakery by Paul Allam, David McGuinness Bourke Street Bakery All Things Sweet Unbeatable Recipes from the Iconic Bakery
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The must-have sweet baking companion to the blockbuster Bourke Street Bakery.
Format: Hardback - Released: 02/11/2017

Patisserie Made Simple From macaron to millefeuille and more by Edd Kimber Patisserie Made Simple From macaron to millefeuille and more

Most of us have been wowed looking through the windows of a patisserie and sampling the delights therein. Now Edd Kimber shows you how to recreate these recipes at home.
Format: Paperback - Released: 02/11/2017

The Tivoli Road Baker Recipes and Notes from a Chef Who Chose Baking by Michael James, Pippa James The Tivoli Road Baker Recipes and Notes from a Chef Who Chose Baking
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100 recipes for artisanal bread, pastries and Cornish pasties
Format: Hardback - Released: 01/11/2017

The Sourdough School How to make delicious and healthy bread at home by Vanessa Kimbell The Sourdough School How to make delicious and healthy bread at home

Sharing her years of expertise from teaching courses at her own Sourdough School, Vanessa Kimbell imparts all of her essential knowledge on how to make the perfect sourdough loaf.
Format: Hardback - Released: 01/11/2017

Artisan Sourdough Made Simple A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa Artisan Sourdough Made Simple A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading


Format: Paperback - Released: 24/10/2017

Modern French Pastry Innovative Technique, Tools and Design by Cheryl Wakerhauser Modern French Pastry Innovative Technique, Tools and Design


Format: Hardback - Released: 24/10/2017

How to Cake It A Cakebook by Yolanda Gampp How to Cake It A Cakebook

21 OMG-IS-THAT-AN-ACTUAL-CAKE? RECIPES + ALL THE CAKE KNOW-HOW YOU NEEDFrom Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring cakebook with irresistible new recipes and visual instructions for creating spectacular novelty cakes...
Format: Hardback - Released: 24/10/2017

Lomelino's Pies A Celebration of Pies, Galettes, and Tarts by Linda Lomelino Lomelino's Pies A Celebration of Pies, Galettes, and Tarts


Format: Hardback - Released: 24/10/2017

Breaking Bread A Baker's Journey Home in 75 Recipes by Martin Philip Breaking Bread A Baker's Journey Home in 75 Recipes

I bake because it connects my soul to my hands, and my heart to my mouth. -Martin PhilipA brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with food-complete with seventy-five original recipes...
Format: Hardback - Released: 23/10/2017

Coming Soon

Cakes & Bakes Fuss-Free and Tasty Recipe Ideas for the Modern Cook by Love Food Editors Cakes & Bakes Fuss-Free and Tasty Recipe Ideas for the Modern Cook

Cakes & Bakes has over 100 fuss-free and tasty baked goods, from show stoppers to allergy-free recipes.
Format: Paperback - Released: 28/11/2017

Other books in this genre

The Story of The Great British Bake Off by Anita Singh The Story of The Great British Bake Off

A celebration of Britain's most popular cookery contest.
Format: Hardback - Released: 19/10/2017

Tanya's Christmas Make, Bake and Celebrate by Tanya Burr Tanya's Christmas Make, Bake and Celebrate

A beautiful celebration of Christmas from bestselling author Tanya Burr, crammed with festive recipes and craft projects.'My wish for you all is to have the most wonderful Christmas imaginable and I hope this book becomes your go-to read for festive...
Format: Hardback - Released: 19/10/2017

The Artful Baker Extraordinary Desserts From an Obsessive Home Baker by Cenk Sonmezsoy The Artful Baker Extraordinary Desserts From an Obsessive Home Baker

A lush baking book from Cenk Sonmezsoy, creator of the internationally acclaimed blog Cafe Fernando
Format: Hardback - Released: 17/10/2017

Sutekina Okashi More Treats from Keiko's Kitchen by Keiko Ishida Sutekina Okashi More Treats from Keiko's Kitchen

Sutekina Okashi is Keiko Ishida's much anticipated second cookbook, a follow up to the global best-seller Okashi: Sweet Treats Made with Love!
Format: Paperback - Released: 15/10/2017

Baking Hacks Tips and Tricks for Foolproof Baking by Aggie Robertson Baking Hacks Tips and Tricks for Foolproof Baking

Whether you're a dab hand with a whisk looking for some time-saving hints, or a newcomer to the world of baking who wants simple ways to impress, this handy manual is packed with foolproof tips and nifty tricks to help...
Format: Paperback - Released: 12/10/2017

The Poke Cake Cookbook 75 Delicious Cake and Filling Combinations by Jamie Sherman The Poke Cake Cookbook 75 Delicious Cake and Filling Combinations


Format: Paperback - Released: 10/10/2017

Cute Christmas Cookies Adorable and Delicious Festive Treats by Hannah Miles Cute Christmas Cookies Adorable and Delicious Festive Treats

Here you'll find over 25 cute and kitsch recipes for festive cookies, from traditional favorites to creative recipes, both of which make delightful gifts.
Format: Hardback - Released: 10/10/2017

The Professional Pastry Chef Fundamentals of Baking and Pastry by Bo Friberg The Professional Pastry Chef Fundamentals of Baking and Pastry

From previous ed.: Professional chefs are instructed on basic baking and pastry skills during two courses in culinary school, and many culinary schools now offer baking and pastry degree programs. In the professional kitchen, pastry chefs are responsible for the...
Format: Hardback - Released: 09/10/2017

Delicious Poke Cakes 80 Super Simple Desserts with an Extra Flavor in Each Bite by Roxanne Wyss, Kathy Moore Delicious Poke Cakes 80 Super Simple Desserts with an Extra Flavor in Each Bite
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Format: Paperback - Released: 09/10/2017

Home Baking by Rachel Allen Home Baking

Bestselling author and TV chef Rachel Allen presents the definitive baking guide.
Format: Hardback - Released: 05/10/2017

The Hummingbird Bakery Cookbook The number one best-seller now revised and expanded with new recipes by Tarek Malouf The Hummingbird Bakery Cookbook The number one best-seller now revised and expanded with new recipes

The number one bestseller (more than one million copies sold) now revised and updated with extra new recipes.
Format: Hardback - Released: 05/10/2017

All-In-One Guide to Cake Decorating Over 100 Step-By-Step Cake Decorating Techniques and Recipes by Janice Murfitt All-In-One Guide to Cake Decorating Over 100 Step-By-Step Cake Decorating Techniques and Recipes


Format: Book - Released: 03/10/2017

Magic Cakes Easy-Mix Batters That Transform into Amazing Layered Cakes! by Kathleen Royal Phillips Magic Cakes Easy-Mix Batters That Transform into Amazing Layered Cakes!

Move over mug cakes: Magic cakes are the latest Pinterest-fueled craze in baking. One basic batter magically separates into fluffy, custardy layers for an easy and fun dessert anyone can make.
Format: Hardback - Released: 03/10/2017

Zingerman's Bakehouse by Amy Emberling Zingerman's Bakehouse

More than just a pure baking book, the Zingerman's Bakeshop cookbook showcases 65 of this beloved regional shop's most popular recipes (like their infamous never-before-published recipe for sour cream coffee cake) against a backdrop of stories about how the Bakeshop...
Format: Hardback - Released: 03/10/2017

Geek Sweets An Adventurer's Guide to the World of Baking Wizardry by Jenny Burgesse Geek Sweets An Adventurer's Guide to the World of Baking Wizardry

A baking cookbook for the 'truly geeky', filled with recipes for cookies, cupcakes and cakepops in increasing difficulties, as well as party ideas with a fantasy / adventure theme. Big, beautiful photographs, recipes, printable templates and step-by-step how-to's for every...
Format: Paperback - Released: 01/10/2017

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