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Cookery / food & drink etc

See below for a selection of the latest books from Cookery / food & drink etc category. Presented with a red border are the Cookery / food & drink etc books that have been lovingly read and reviewed by the experts at Lovereading. With expert reading recommendations made by people with a passion for books and some unique features Lovereading will help you find great Cookery / food & drink etc books and those from many more genres to read that will keep you inspired and entertained. And it's all free!

The Nutritionist's Kitchen

The Nutritionist's Kitchen

Author: Carly Knowles Format: Paperback / softback Release Date: 15/12/2020

Superfood Smoothie Bowls

Superfood Smoothie Bowls

Author: Daniella Chace Format: Paperback / softback Release Date: 15/12/2020

What if you could eat a vegan, protein-packed meal every day that tasted more like an ice cream sundae than health food? It's possible: these 100 simple recipes for smoothies bowls, topped with fresh chopped fruit, berries, toasted nuts, cocoa powder and so much more will fill you up without busting your diet. Each recipe is dairy-free, gluten-free, low in sugar, and packed with superfoods to keep you focused on your healthy eating goals, without sacrificing the need for something sweet and filling. Eating food that requires chewing triggers the release of cleansing digestive enzymes, according to author Daniella Chace, making smoothie bowls feel more satisfying than their siblings with straws. They are perfect for breakfast, lunch, a snack, or anytime you get a craving for a delicious treat.

Milk Street: Cookish

Milk Street: Cookish

Author: Christopher Kimball Format: Hardback Release Date: 15/12/2020

In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create 200 of the simplest, most delicious recipes ever created. These recipes, most with six or fewer ingredients (other than oil, salt, and pepper), make it easy to be a great cook--the kind who can walk into a kitchen and throw together dinner in no time. In each of these recipes, big flavors and simple techniques transform pantry staples, common proteins, or centerpiece vegetables into a delicious meal. And each intuitive recipe is a road map for other mix-and-match meals, which can come together in minutes from whatever's in the fridge. With most recipes taking less than an hour to prepare, and just a handful of ingredients, you'll enjoy: * Pasta with Shrimp and Browned Butter * West African Peanut Chicken * Red Lentil Soup * Scallion Noodles * Open-Faced Omelet with Fried Dill and Feta * Greek Bean and Avocado Salad * And for dessert: Spiced Strawberry Compote with Greek Yogurt or Ice Cream When it's a race to put dinner on the table, these recipes let you start at the finish line.

Superfoods

Superfoods

Author: Amitabh Pandit Format: Paperback / softback Release Date: 11/12/2020

Cupboard Love

Cupboard Love

Author: Mark Morton Format: Paperback / softback Release Date: 11/12/2020

Disney Tsum Tsum Sushi Cookbook

Disney Tsum Tsum Sushi Cookbook

Author: Emi Tsuneoka Format: Paperback / softback Release Date: 10/12/2020

Create amazing Tsum Tsum-inspired sushi with this new Disney sushi cookbook! Bring the Disney magic home with twenty-seven delicious sushi recipes! Create your family's favorite Tsum Tsum characters including Mickey, Minnie, Elsa, Olaf, and more. These fun recipes feature step-by-step photographic instructions to guide you every step of the way. Perfect for lunch boxes, picnics, and snacks, Disney Tsum Tsum Sushi Cookbook will have you making sushi masterpieces in no time!

Finding Fire

Finding Fire

Author: Lennox Hastie Format: Hardback Release Date: 10/12/2020

Finding Fire is a book about cooking with fire. Now with a new cover, it tells the story of how the UK-trained chef Lennox Hastie learnt the language of fire and the art of harnessing it. The book presents more than 80 recipes that celebrate the instinctive, focused cooking of ingredients at their simple best using one of the oldest, most fundamental cooking tools. In Finding Fire, Lennox explains the techniques behind creating a quality fire, and encourages readers to see wood as an essential seasoning that can be varied according to how it interacts with different ingredients. Recipes are divided by food type: seafood, vegetables, meat (including his acclaimed steak), fruit, dairy, wheat and bases. Alongside his recipes, Lennox tells of his journey from Michelin-star restaurants in the UK, France and Spain to Victor Arguinzoniz's Asador Etxebarri in the Basque mountains and, ultimately, to Australia to open his own restaurant, Firedoor. The result, is an uncompromising historical, cultural and culinary account of what it means to cook with fire. In 2020, Lennox's story was featured on the critically acclaimed Netflix series Chef's Table, in season seven, BBQ. As well, he stars in David Chang's Ugly Delicious season two episode on steak. .

The Omad Diet

The Omad Diet

Author: Alyssa Sybertz Format: Paperback / softback Release Date: 08/12/2020

The Vintage Church Cookbook

The Vintage Church Cookbook

Author: Parrish Ritchie Format: Paperback / softback Release Date: 07/12/2020

The best recipes are meant to be shared, and in The Vintage Church Cookbook, blogger Parrish Ritchie brings together community cookbook standards that have been passed down for generations. From Pimento Cheese Deviled Eggs to Million Dollar Spaghetti, these recipes are comforting, scalable, and transportable, making them perfect for church and school gatherings and delivering to anyone who needs a hearty and delicious meal. Try: Cheese Pecan Wafers Amish Macaroni Salad Potluck Pot Pie Hummingbird Cake Tips from Ritchie's family church cookbook offer welcome pieces of wisdom, such as baking cookies on an upside-down tray for the perfect golden-brown crunch and using the water from boiling eggs for your plants. A charming retro- inspired design with photographs for every recipe makes this the perfect book for anyone seeking a taste of comfort.

Organic

Organic

Author: Francesco Mastalia, Joan Dye Gussow Format: Hardback Release Date: 04/12/2020

Bringing Home The Seitan

Bringing Home The Seitan

Author: Kris Holechek Peters Format: Paperback / softback Release Date: 04/12/2020

The No-cook No-bake Cookbook

The No-cook No-bake Cookbook

Author: Matt Kadey Format: Paperback / softback Release Date: 04/12/2020