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La resilience des moyens d'existence Reduction des risques de catastrophe pour la securite alimentaire et nutritionnelle

by Food and Agriculture Organization of the United Nations

La resilience des moyens d'existence Reduction des risques de catastrophe pour la securite alimentaire et nutritionnelle Synopsis

Un Programme-cadre pour soutenir et fournir une orientation strategique aux pays membres et partenaires de la FAO, pour la mise en ouvre de la reduction des risques de catastrophe pour la securite alimentaire et nutritionnelle aux niveaux mondial, regional, national et local.

Book Information

ISBN: 9789252076247
Publication date: 30th August 2013
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the United Nations (FAO)
Format: Paperback
Pagination: 120 pages
Categories: Social impact of disasters, Food & society,

About Food and Agriculture Organization of the United Nations

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