Are you between 5 and 25? If so, enter the Wicked Young Writer Awards NOW - click here for details...

books of the month
Search our site
Last Letter from Istanbul by Lucy Foley Read the opening extract of the brand new Lucy Foley book before its publication on 19/03/2018

Tamime and Robinson's Yoghurt Science and Technology by A. Y. Tamime, R. K. Robinson
  

Synopsis

Tamime and Robinson's Yoghurt Science and Technology by A. Y. Tamime, R. K. Robinson

Previous editions of Yoghurt: Science and Technology established the text as an essential reference underpinning the production of yoghurt of consistently high quality. The book has been completely revised and updated to produce this third edition, which combines coverage of recent developments in scientific understanding with information about established methods of best practice to achieve a comprehensive treatment of the subject. General acceptance of a more liberal definition by the dairy industry of the term yoghurt has also warranted coverage in the new edition of a larger variety of gelled or viscous fermented milk products, containing a wider range of cultures.Developments in the scientific aspects of yoghurt covered in this new edition include polysaccharide production by starter culture bacteria and its effects on gel structure, acid gel formation and advances in the analysis of yoghurt in terms of its chemistry, rheology and microbiology. Significant advances in technology are also outlined, for example automation and mechanisation. There has also been progress in understanding the nutritional profile of yoghurt and details of clinical trials involving yoghurts are described.This book is a unique and essential reference to students, researchers and manufacturers in the dairy industry.

Reviews

No technical library should be without a copy and anyone in the business of manufacturing fermented milk or developing new milk products should obtain a copy., International Journal of Dairy Technology...at almost 800 pages and given the wealth of detailed information, it represents excellent value for money., International Journal of Dairy Technology...very informative, condensed and has the expected high scientific level. The numerous figures and tables illustrate the presented material clearly; the reference lists are very extensive. ...a standard work for both industrial professionals and those involved in applied research., Nahrung (Review of the second edition)


About the Author

A. Y. Tamime, formerly of the Scottish Agricultural College, is a internationally renowned scientist within the field of yoghurt quality and production. R. K. Robinson, formerly of Reading University, is a internationally renowned scientist within the field of yoghurt quality and production.

More books by this author
Author 'Like for Like' recommendations

Loading other formats...

Book Info

Publication date

22nd March 2007

Author

A. Y. Tamime, R. K. Robinson

More books by A. Y. Tamime, R. K. Robinson
Author 'Like for Like'
    recommendations

Publisher

Woodhead Publishing Ltd an imprint of Elsevier Science & Technology

Format

Hardback
808 pages

Categories

Food & beverage technology

ISBN

9781845692131

They are bright, breezy and eager to offer a great book, then genuinely listen/respect the review one writes.

Maggie Crane

You can trust Lovereading to show unbiased reviews by actual, ordinary readers that help likeminded booklovers choose their next great read.

Linda Hill

Lovereading is a world of books. It has everything you need from new to old and much loved classic books. It even give you recommendations!

Kate Thurston

Lovereading are lovely people who send me lovely books. What's not to love?

Gavin Dimmock

Lovereading helps me decide what real people read.

Kerry Bridges

Its jam packed with fantastic titles, informative descriptions & fantastic reviews and has a vast array of great features & competitions.

Linda Rollins

I love Lovereading because I get to read great books and then get to tell everybody how good they are.

Sally Doel

Because of Lovereading I have broadened my reading horizons with some really great books that I probably would never have chosen myself.

Susan Walsh

Lovereading4kids

Lovereading4schools