Getting the Best from Your Ice Cream Machine by Joanna Farrow, Sara Lewis
ISBN: | 9781844774357 |
Publication date: | 1st September 2010 |
Author: | Joanna Farrow, Sara Lewis |
Publisher: | Hermes House an imprint of Anness Publishing |
Format: | Paperback |
Pagination: | 256 pages |
Genres: |
Cooking with specific gadgets Cookery / food by ingredient: egg, cheese and dairy products Cookery dishes and courses: desserts |