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The Australian Wine Encyclopedia

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The Australian Wine Encyclopedia Synopsis

Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't list the movers and shakers in the Australian wine landscape today? Never fear, James Halliday, Australia's foremost wine writer, has compiled all the answers. The Australian Wine Encyclopedia is the definitive guide to all things wine inAustralia, from someone who has immersed himself in the topic his whole life. From Abbey Creek Vineyard all the way to zinfandel, James gives detailed explanations of regions, personalities, grape varieties, winemaking processes and terms used in discussing wines. Written with his trademark vigour and contagious curiosity about what makes wine tick, The Australian Wine Enclycopedia is amust-have for all lovers of wine, from newcomers to experts.

About This Edition

ISBN: 9781742702087
Publication date: 1st September 2011
Author: James Halliday, Hugh Johnson
Publisher: Hardie Grant Books
Format: Paperback
Pagination: 374 pages
Genres: Encyclopaedias and reference works
Cookery, Food and Drink
Food and drink: beverages