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World Kitchen Thailand by Lulu Grimes


World Kitchen Thailand by Lulu Grimes

World Kitchen Thailand explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines. It takes a look at the behind-the-scenes world of growers, artisans, chefs and home cooks, whose passion for produce helps maintain and reinterpret the regional styles and flavours of Thailand's rich and varied food. More than 100 recipes include snacks and street food, soups, salads, curries, noodle and vegetable dishes and desserts.

About the Author

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Book Info

Publication date

1st March 2010


Lulu Grimes

More books by Lulu Grimes
Author 'Like for Like'


Murdoch Books


256 pages


National & regional cuisine



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