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Foods, Nutrition and Sports Performance

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Foods, Nutrition and Sports Performance Synopsis

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

About This Edition

ISBN: 9781138418257
Publication date: 28th July 2017
Author: J.R. Devlin
Publisher: Routledge an imprint of Taylor & Francis Ltd
Format: Hardback
Pagination: 212 pages
Genres: Sport: general
Drug abuse in sport