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Out of the Blue by Sophie Cameron Read the opening extract of the brand new Sophie Cameron book before its publication on 22/03/2018

Practical Korean Cooking by Chinhwa Noh


Practical Korean Cooking by Chinhwa Noh

In print continuously since 1985, this cookbook is considered THE classic on Korean cooking. It was prepared for the Western reader with the aim of introducing an experience of truly authentic Korean dishes. The author offers nearly 200 recipes in English of real Korean home cooking. Not only are the most popular and well-known dishes included, but also quite a few that would be familiar only to Korean gourmands. The delicate flavours juxtaposed with the more robust... the subtle combinations of basic ingredients... soups, meat, fish, vegetables... Korean cuisine has a

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Book Info

Publication date

7th June 1985


Chinhwa Noh

More books by Chinhwa Noh
Author 'Like for Like'


Hollym International Corp.,U.S.


216 pages


National & regional cuisine



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