Cooking with a wok is one of the simplest ways of making delicious food. Its versatility is unparalleled - it can be used it for stir-frying, braising, steaming and deep-frying. Factor in the speed with which most wok dishes can be cooked and you have the perfect kitchen tool.This fantastic new volume brings together the best of wok cooking; this book has 160 sizzling recipes to suit every palate and occasion.
ISBN: | 9780754819318 |
Publication date: | 1st May 2009 |
Author: | Sunil Vijayakar |
Publisher: | Lorenz Books an imprint of Anness Publishing |
Format: | Hardback |
Pagination: | 224 pages |
Genres: |
Cooking with specific gadgets |