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The Food We Eat Why We Eat It, and Whence It Comes by John Milner Fothergill
  

The Food We Eat Why We Eat It, and Whence It Comes

Synopsis

The Food We Eat Why We Eat It, and Whence It Comes by John Milner Fothergill

About the Author

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Book Info

Publication date

28th January 2009

Author

John Milner Fothergill

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Publisher

BiblioLife

Format

Hardback
144 pages

Categories

Jurisprudence & general issues
History

ISBN

9780559990380

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