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Menu Design Merchandising and Marketing by Albin G. Seaberg

Menu Design Merchandising and Marketing


Menu Design Merchandising and Marketing by Albin G. Seaberg

Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The Fourth Edition addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.

About the Author

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Book Info

Publication date

1st December 1990


Albin G. Seaberg

More books by Albin G. Seaberg
Author 'Like for Like'


John Wiley & Sons Inc an imprint of John Wiley and Sons Ltd


224 pages


Hospitality industry
Sales & marketing



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