books of the month twitter debuts of the month
Search our site
The Course of History Ten Meals That Changed the World by Struan Stevenson, Tony Singh Read the opening extract of the brand new Struan Stevenson, Tony Singh book before its publication on 24/10/2017

Royal Teas Seasonal Recipes from Buckingham Palace by Mark Flanagan
  

Royal Teas Seasonal Recipes from Buckingham Palace

Cookery, Food and Drink   

RRP £14.95

Lovereading view...

Following on from the success of A Royal Cookbook, Mark Flanagan, the Royal Chef, shares here his favourite tea-time treats. Recipes and clear instruction will guide you through making pastries and savouries, biscuits and show-stopping cakes, from a springtime picnic to a festive Christmas tea, all with the royal touch. This elegant recipe book also tells the story of the local and seasonal ingredients used by Mark Flanagan, such as the deliciously syrupy jam made from the mulberry trees of Buckingham Palace gardens, and the bee hives that keep the Royal Household in honey all year round.

Win a SIGNED HARDBACK of The Christmas Chronicles!

Get into the Spirit of Christmas with our special SIGNED HARDBACK competition! We are giving away THREE hardback editions of The Christmas Chronicles, Nigel Slater's Notes, Stories and Essential Recipes for Midwinter - and each has been signed by the author!

To have a chance of winning one of these fantastic prizes, click the button below. Please note that this draw is open only for UK residents and is free to enter, multiple entries from the same email address will only be counted once.

The draw closes on 4 December 2017. The winners will be notified by 11th December 2017.

Good luck!

Enter prize draw Draw closes: 04/12/2017

Synopsis

Royal Teas Seasonal Recipes from Buckingham Palace by Mark Flanagan

There is no more quintessentially British tradition than afternoon tea, and nowhere is that tradition taken more seriously than at Buckingham Palace, where 30,000 afternoon teas are served every year at the summer Garden Parties.

About the Author

Loading similar books...
Loading other formats...

Book Info

Publication date

8th May 2017

Author

Mark Flanagan

More books by Mark Flanagan
Author 'Like for Like'
    recommendations

Publisher

Royal Collection Trust

Format

Hardback
120 pages

Categories

General cookery & recipes

ISBN

9781909741331

I love Lovereading because I get to read great books and then get to tell everybody how good they are.

Sally Doel

As for why I'd recommend Lovereading, it's simple - it's a great place to get information and reviews about new books!

Margaret Freeman

It gives a chance to read about new titles, invites comments from all kinds of readers and is run by such a nice bunch of book lovers.

Joy Bosworth

My horizons have been broadened by some of the books I have been lucky to review and I expect it to be no different in the future.

Daran Bellingham

For me, to read is to learn, to reflect, to escape, to think, to contemplate and my time for space and calm.

Sally Ellsmore

A great place to go to find your next literary escape, and where you don't have to judge a book by its cover!

Suzanne Beney

Their sending me my first book to review 18 months ago re-awakened my fondness for reading, since then I have purchased some real gems.

Barry Griffiths

Lovereading is like booking a holiday, you don't know what it will be like and it is a whole new experience.

Sue Burton

Lovereading4kids

Lovereading4schools