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Gino's Hidden Italy How to Cook Like a True Italian by Gino D'Acampo
  

Gino's Hidden Italy How to Cook Like a True Italian

Cookery, Food and Drink   

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Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food. From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian ingredients. Using traditional methods found in the kitchens of Italy, this book will introduce Gino's fans to 80 delicious new recipes, that will bring authentic Italian dining to your family table.

Synopsis

Gino's Hidden Italy How to Cook Like a True Italian by Gino D'Acampo

Let the nation's favourite Italian chef, Gino D'Acampo, teach you how to cook and eat like a true Italian. It will accompany Gino's new 7-part primetime series Hidden Italy, coming to ITV this Autumn. Chapters include: Antipasti & Soups; Pasta; Risotto; Fish & Seafood; Poultry & Meat; Vegetables & Sides; Pizza, Pies & Bread; Desserts.

Reviews

'Once again Gino sticks to his winning formula of making Italian food simple for the British cook' --The Daily Mail'


About the Author

Born in Torre del Greco, Naples, in southern Italy, Gino D'Acampo inherited his grandfather's love of cooking and studied at the Luigi de Medici Catering College. Gino appears regularly on TV, most recently in Gino's Italian Escape and Let's Do Lunch with Gino and Mel, and as a resident chef on ITV's This Morning.

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Book Info

Publication date

6th October 2016

Author

Gino D'Acampo

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Author's Website

www.ginodacampo.com/recipe-...

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Publisher

Hodder & Stoughton Ltd an imprint of Hodder & Stoughton General Division

Format

Hardback
224 pages

Categories

TV / celebrity chef cookbooks
National & regional cuisine

ISBN

9781473646483

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