Seriously Good Gluten-Free Cooking In Association with Coeliac UK

by

Cookery, Food and Drink Lifestyle and Health

Seriously Good Gluten-Free Cooking In Association with Coeliac UK Synopsis

Phil Vickery believes that he can revolutionise the notoriously restrictive gluten-free diet. Using his Michelin-starred cooking talents and his nurturing of simple, honest ingredients, Phil has created over 150 recipes that coeliacs have until now only dreamed of. Food to enjoy, food that is nutritious, food that will make you feel good. There are recipes for breakfasts, healthy snacks, light lunches, easy suppers and sophisticated dinners, including Crispy Pork Salad with Lemon Dressing and a Lemon and Leek Risotto. Phil also brings his skills to cakes, puddings and pastries - recipes that are the hardest of all to find if you are following a gluten-free diet. The 30 sweet ideas include a Fudgy Almond Cake with Mint Syrup & Frosting, Millionaire's Shortbread with Bramley Apple Dip and a great kids' Birthday Cake Sponge. There are also a number of delicious bread ideas, including Chestnut & Roasted Onion Bread.

If you loved this, you might like these...

Buddha Bowls 100 Nourishing One-Bowl Meals
Fresh Vegan Kitchen Delicious Recipes for the Vegan and Raw Kitchen
BOSH! Simple Recipes. Amazing Food. All Plants. the Most Anticipated Vegan Cookbook of 2018
Classic Delicious, no-fuss recipes from Mary's new BBC series

All versions of this book

ISBN: 9780857833150
Publication date: 11/02/2016
Publisher: Kyle Books
Format: Paperback

Book Information

ISBN: 9780857833150
Publication date: 11th February 2016
Author:
Publisher: Kyle Books
Format: Paperback
Pagination: 192 pages
Genres: Cookery, Food and Drink, Lifestyle & Health,
Categories: Cookery for specific diets & conditions,

More Books By

Cover for BBC Proms 2018 Festival Guide by
Cover for On the Side A Sourcebook of Inspiring Side Dishes by
Cover for Chronologica The Incredible Years That Defined History by
View All Books By

Share this book