There is no more pleasurable way to wile away a few hours than by indulging in a delectable afternoon tea. In this book, queen of the tea party, Kerstin Rodgers, reveals her secrets - from dressing the table, to baking scrumptious sweet and savoury treats. As well as recipes for classic tea party fare - Scones, Teacakes, Tartlets, Cupcakes, Crumpets, Biscuits, Muffins and more - the book looks beyond finger sandwiches with playful and sophisticated themed teas. Spoil your guests with a decadent Marie Antoinette-inspired party, complete with delicate French Fancies and an impressive Croquembouche tower, or transport them to the mystical East with Bubble Tea, fragrant Lavender Temari Cakes and personalised Fortune Cookies. Packed with recipes for tea party treats, hot and cold drinks and cocktails, as well as tips for creating the right atmosphere, this gorgeous collection is a must-have for any aspiring host looking to create deliciously decadent tea parties at home.
Publication date: 27/11/2014
Publisher: Square Peg an imprint of Vintage
|Publication date:||27th November 2014|
|Publisher:||Square Peg an imprint of Vintage|
|Genres:||Cookery, Food and Drink,|
Kerstin Rodgers blogs as Ms Marmite Lover and has become an integral part of the London food seen since launching her underground supper clubs in 2009. Her blog, The English Can Cook, won the Guild of Food Writers award for blog of the year in 2013. This is her second book.More About Kirsten Rodgers