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Books By Kathleen Purvis - Author

Kathleen Purvis is an award-winning food writer, food editor for the Charlotte Observer, and the author of two cookbooks, Bourbon and Pecans.

Distilling the South

Kathleen Purvis

Hardback

Not Available

Bourbon

Kathleen Purvis

Hardback

Not Available

Pecans

Kathleen Purvis

Ebook (Epub)

Not Available