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#Convinocontodo (#WineWithEverything)
Change the way you perceive wine. You like? Does it match well? Have you had a great time drinking it? Well, go ahead, and enjoy! From a family and professional knowledge of wine, Meritxell Falgueras encourages us to learn in a fun way not only the ABC of wine, but even the Z that you will find in the Wine Vice Dictionary so that, after taking a sparkling tour of all the senses (the five plus intuition), you can enjoy wine with ease and without complexes. #ConVinoConTodo offers you: * Taste and enjoy wine as a sensory experience. * Discovering wine as an essential part of the art of living, because wine helps us to share and make unique places and moments. * A Mediterranean, happy and sensual vision of our bond with wine. * A journey through the lands of wine, from our sofa to the antipodes. * Practices, tastings, challenges and advice, a lot of history, more news and a pinch of humor. Also, have a good time with the fun video tips from Meritxell.
Meritxell Falgueras (Author), Adriana Sananes (Narrator)
Audiobook
(Not Quite) Mastering the Art of French Living
Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas-filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he pay for a parking ticket? And most dauntingly of all, when can he touch the tomatoes? Despite the two decades that have passed since Greenside's snap decision to buy a house in Brittany and begin a bi-continental life, the quirks of French living still manage to confound him. Continuing the journey begun in his 2009 memoir about beginning life in France, (Not Quite) Mastering the Art of French Living details Greenside's daily adventures in his adopted French home, where the simplest tasks are never straightforward but always end in a great story. Through some hits and lots of misses, he learns the rules of engagement, how he gets what he needs-which is not necessarily what he thinks he wants-and how to be grateful and thankful when (especially when) he fails, which is more often than he can believe. Introducing the English-speaking world to the region of Brittany in the tradition of Peter Mayle's homage to Provence, Mark Greenside's first book, I'll Never Be French, continues to be among the bestselling books about the region today. Experienced Francophiles and armchair travelers alike will delight in this new chapter exploring the practical and philosophical questions of French life, vividly brought to life by Greenside's humor and affection for his community.
Mark Greenside (Author), Richard Poe (Narrator)
Audiobook
101 Amazing Facts about Cheese
Which cheese do you think is the most expensive in the world? How large was the wheel of Cheddar given to Queen Victoria as a wedding present? And what cheese did Napoleon enjoy most as his army swept through Europe? Narrator Charles King answers these questions and more as he talks us through 101 Amazing Facts about Cheese. Whether you're an experienced cheese buff and want to discover some interesting and little-known facts, or you're simply interested to know more about the process of cheese-making, this is the perfect book for you.
Jack Goldstein (Author), Charles King (Narrator)
Audiobook
25 Days of Christmas Pastry Recipes (Holiday baking from cookies, fudge, cake, puddings,Yule log, to
A Delicious Assortment of 25 Christmas Baking recipes From Home and Around the World for the Christmas Holiday Season. Suddenly houses are adorned with lights, wreaths hug the doorways, shopping starts, and I begin to think about all of the goodies I want to bake over the holidays. I thought it would be a fun idea to bake 25 days leading up to Christmas day. I've incorporated a few recipes from around the world for a little extra pizzazz, plus bonus seasonal beverages. Cooking made easy and would make great gifts for family and friends this holiday season. Icelandic Christmas cake Country Apple Galette Coconut-Lemon Cake Double Layer Pumpkin Cheesecake Banana-Coconut Cake Old Fashioned Sugar Cookies Chocolate Cupcakes with Peppermint Icing French Yule Log Cake (Buche de Noel) Traditional Pineapple Upside-Down cake Chocolate Peanut Fudge Mexican Biscochitos Barbados Fruitcake Eggnog Coffee Cake with Nog Glaze Holiday Pear Pie Christmas Cheesecake with English Toffee Filling Christmas-Lane Cake Magic in the Middle Vanilla Cookie Dough Baked and Sliced Chocolate Swirls Candy Cane Kiss Cookies Glazed Eggnog Bread Caribbean Christmas pudding with Brandy Butter Switzerland Chocolate & Raspberry Holiday Log Christmas Cranberry, Pear, and Walnut Torte with Cream cheese and Orange FrostingButterscotch, Apple and Blackberry Crumble Tart Bonus: Christmas Beverages. Candy Cane Cocoa Merry ol' Eggnog Holiday Mulled Cranberry Juice Hot Toddy Season Mulled Wine Spicy Apple Punch
Pennie Mae Cartawick (Author), Teresa Brewer (Narrator)
Audiobook
30 Amazing Benefits of Turmeric: Discover the Importance of This Miracle Ingredient in Your Diets
Turmeric is truly a wonder spice. It has anti-inflammatory, anti-oxidant, anti-cancer and anti-bacterial properties. 30 Amazing Benefits of Turmeric is a quick listen and offers a lot of concise information. A great addition to your alternative therapies and healthy lifestyle collection! Many people know turmeric curcumin as a flavor-filled spice and ingredient in yellow mustard and curry powder. The spice has a centuries-old medicinal usage treating many common ailments and diseases. For instance, turmeric is touted as a strong antioxidant in treating cancer while its anti-inflammatory actions reduce suffering from Alzheimer's disease, arthritis and cardiovascular diseases. Sounds great? Then, let's begin enjoying the goodness of this golden and healthy spice. Majority of Americans are suffering more than ever with crippling illnesses such as arthritis, diabetes, obesity, and Alzheimer's, now more than ever health aficionados are seeking the ancient healing that comes from the golden spice known as 'turmeric'.. Turmeric has found a recent rise in modern popularity of one of the most useful medicinal herbs around! Many people around the globe are finally starting to appreciate the herb as a natural cold fighter, muscle pain reliever, bacteria-killing machine! Find out how this old herb was used in Ayurvedic medicines to cure illnesses for thousands of years before we finally realized its potential. Here is a preview of what you'll learn: Turmeric Nutrition Facts Benefits of Turmeric to your health Turmeric versus Curcumin: What’s the Difference? Turmeric Side Effects Turmeric Interactions And many more! Download your copy today!
Amy D Morse (Author), Amy D Morse (Narrator)
Audiobook
32 Yolks: From My Mother's Table to Working the Line
Hailed by Anthony Bourdain as "heartbreaking, horrifying, poignant, and inspiring," 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin. In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countless Michelin stars, Ripert embodies elegance and culinary perfection. But before the accolades, before he even knew how to make a proper hollandaise sauce, Eric Ripert was a lonely young boy in the south of France whose life was falling apart. Ripert's parents divorced when he was six, separating him from the father he idolized and replacing him with a cold, bullying stepfather who insisted that Ripert be sent away to boarding school. A few years later, Ripert's father died on a hiking trip. Through these tough times, the one thing that gave Ripert comfort was food. Told that boys had no place in the kitchen, Ripert would instead watch from the doorway as his mother rolled couscous by hand or his grandmother pressed out the buttery dough for the treat he loved above all others, tarte aux pommes. When an eccentric local chef took him under his wing, an eleven-year-old Ripert realized that food was more than just an escape: It was his calling. That passion would carry him through the drudgery of culinary school and into the high-pressure world of Paris's most elite restaurants, where Ripert discovered that learning to cook was the easy part-surviving the line was the battle. Taking us from Eric Ripert's childhood in the south of France and the mountains of Andorra into the demanding kitchens of such legendary Parisian chefs as Joël Robuchon and Dominique Bouchet, until, at the age of twenty-four, Ripert made his way to the United States, 32 Yolks is the tender and richly told story of how one of our greatest living chefs found himself-and his home-in the kitchen. Advance praise for Eric Ripert's 32 Yolks "I've known Eric for years, and I had no idea that this was how it all started. If you want to get a clear picture of where one gets the drive and dedication to be a truly great chef, there is no better or more harrowing an account."-Anthony Bourdain "This book demonstrates just how amazing Eric's life has been both inside and outside of the kitchen. It makes total sense now to see him become one of the greatest chefs in the world today. This is a portrait of a chef as a young man. It's endlessly entertaining and teaches young cooks how it used to be."-David Chang "Eric Ripert is known around the world for his talent and passion for food. I have been friends with him for half his life, but his memoir let me discover more about his past. His journey from Andorra to Manhattan is full of adventure, hard work, and ambition, and it is an inspiration to us all."-Daniel Boulud "Eric Ripert's 32 Yolks is as almost as irresistible as his cooking-a suspenseful, scary, and deeply moving memoir. Even with the knowledge of his eventual triumph as one of the world's greatest chefs, you can't help wondering as you turn the pages whether he will manage to survive his childhood or his grueling apprenticeship in two of France's top kitchens. But ultimately his deep, visceral appreciation of food and the joy of cooking make this a lyrical and inspiring story."-Jay McInerney
Eric Ripert, Veronica Chambers (Author), Peter Ganim (Narrator)
Audiobook
365 Foreign Dishes: Around The World In Food For Every Day Of The Year
Are you ever stuck for a fascinating new dish to try? This amazing cookbook contains 365 regional dishes from around the world - one for every day of the year. Starters, main courses and desserts from around the world. From Turkey to China, from India to England, from Austria to Egypt, a wide variety of mouth-watering cuisines are represented. This amazing list of recipes will have you trying new foods in no time! Each recipe is presented in a simple way, with easy-to-understand instructions.
George W. (Author), Group (Narrator)
Audiobook
39 Recetas de Jugos Naturales Para el Cáncer de Mama: La Forma Más Efectiva Para Tratar y Prevenir e
39 Recetas de Jugos Naturales Para el Cáncer de Mama: La Forma Más Efectiva Para Tratar y Prevenir el Cáncer de Mama a Través de Ingredientes OrgánicosPor Joe Correa CSN El cáncer de mama es la forma más común de cáncer entre las mujeres, y es extremadamente importante aprender los hechos acerca de la biología del tejido mamario, y los síntomas de esta enfermedad terrible.Las mamas de una mujer están hechas de glándulas que producen leche para amamantar, grasa y tejido conectivo. Este tejido se desarrolla durante la pubertad con el crecimiento normal de las células a lo largo de los años.Como cualquier otro tipo de cáncer, el cáncer de mama empieza con el crecimiento anormal e incontrolable de células. La causa de este proceso es desconocida, pero afortunadamente, los síntomas son bastante obvios y pueden ser reconocidos rápidamente. Es crucial notar los síntomas más tempranos, que incluyen:Un cambio en la textura de la piel alrededor del pezón. Estos cambios incluyen pezones blandos o espesamiento del tejido. Estas anormalidades usualmente se siguen de un alargamiento de poros que los pacientes describen como piel de naranja. En estos casos, la piel o el pezón se vuelven rojos y cambian su color natural.Un bulto nuevo en el área de la mama. Es importante mencionar que todos los bultos requieren su atención y deberían ser examinados por un profesional de la salud.Un cambio anormal en el tamaño de una o ambas mamas. Si nota un crecimiento inexplicable o hinchazón del tejido mamario, es importante visitar al doctor. Lo mismo ocurre con un achicamiento no natural de una o ambas mamas.- Un descargo innatural de leche de una o ambas mamas puede también significar un desarrollo temprano de cáncer de mama, y debería ser examinado por su doctor.Afortunadamente, tratamientos médicos nuevos han sido mejorados dramáticamente para mejorar la tasa de supervivencia en las mujeres que sufren de cáncer de mama.Realmente espero que este libro incremente su conciencia acerca de esta enfermedad seria, y le enseñe cómo algunos cambios simples en el estilo de vida pueden mejorar dramáticamente su salud y prevenir cualquier condición peligrosa para la vida.En este libro, encontrará recetas de jugos sorprendentemente deliciosas que están basadas en ingredientes muy saludables que han sido probados en impulsar el sistema inmune, y combatir varios tipos de cáncer, incluyendo el de mama. Estos jugos son extremadamente fáciles de hacer, y no tomarán mucho tiempo. Cuando los combine con un examen regular, estos alimentos serán la clave para prevenir esta enfermedad.¡Manténgase feliz y saludable con estos jugos para prevenir el cáncer de mama!
Joe Correa (Author), Carlos Mendoza (Narrator)
Audiobook
47 Recetas de Jugos Orgánicos Para la Madre Embarazada: Absorba Rápida y Fácilmente Ingredientes de
47 Recetas de Jugos Orgánicos Para la Madre Embarazada: Absorba Rápida y Fácilmente Ingredientes de Calidad Que su Cuerpo Necesita Durante el Embarazo Por Joe Correa CSN El período en el que la familia espera un bebé debería estar repleto de energía positiva y alegría. Sin embargo, este también es el momento para pensar acerca de sus hábitos de estilo de vida y, sobre todo, su dieta. Todas las mujeres afrontan el mismo dilema: ¿qué comer y cuánto? Naturalmente, el embarazo viene con algunos cambios hormonales grandes que afectan su rutina normal, y crea antojos diferentes que podrían llevar a ganar peso y la falta de nutrientes importantes para su bebé. Algunos estudios muestran que las mujeres embarazadas necesitan más proteínas, calcio, hierro y ácido fólico. Estos nutrientes deberían venir de una dieta saludable y bien balanceada. Sus proteínas deberían venir de fuentes saludables, como carne magra, pescado, aves de corral, huevos, legumbres y frutos secos. Tiene que tener en mente que las proteínas son "nutrientes creadores", y son cruciales para el desarrollo de los órganos, especialmente el cerebro y corazón. Una ingesta incrementada de calcio es extremadamente importante para crear los huesos y dientes del bebé. La falta de calcio puede crear problemas serios. El hierro es otro nutriente importante que debe tener en mente al planificar su dieta saludable de embarazo. Este mineral es necesario para crear suficiente oxígeno para el bebé. La falta de hierro podría llevar a anemia y fatiga, como así también a un riesgo incrementado de infección. El ácido fólico, también conocido como folato, se encuentra en alimentos en la forma de vitamina B.
Joe Correa (Author), Carlos Mendoza (Narrator)
Audiobook
5-Ingredient Cookbook: Easy and Delicious Recipes for A Healthy Keto Diet. Electric Pressure and Slo
Are you wondering why you can't lose weight? Have you tried many diets but never got the results you want? Are you looking for a audio-cookbook with dozens of delicious dishes that at the same time allow you to keep your body weight under control? A ketogenic diet is distinctive from all the other health-oriented diets for several reasons. Firstly, it fully restricts the consumption of carbohydrates in the diet. It points out carbs as enemies of good health and active metabolism. Not only it restricts the intake but also set a standard formula to limit the number of carbohydrates taken per meal. The diet is not only restrictive in essence, but also suggestive. It promotes the use of good quality fats in food products. If it restricts carbs for one reason, it provides a rather healthy alternative. The ketogenic diet works progressively to reveal its results and effects on human health. It does not restrict the overall consumption of food and its amount per meal, but it focuses on the prohibition of certain macronutrients like carbohydrates. Ketogenic diet prescribes several alternatives to high carb food. Due to excess research in this field and increased demand, the food industry has been able to produce keto friendly products. Ingredients for keto foods are easy to find, they are only 5 or less, and the recipes are easy to make. You don't have to stress yourself any longer, all in the name of losing weight. The awesome part of all these is that keto friendly diets are tasteful to the taste buds. You don't have to sacrifice your love for sweet things on the altar of eating healthily. Find out how easy it is to prepare delicious dishes with this audio-cookbook in just 30 minutes. You'll surprise yourself and your guests! Buy this Audio-Cookbook now!
Sarah Meyers (Author), Michelle Murillo (Narrator)
Audiobook
50 BRITISH RECIPES: Cook Book from Authentic British Chefs Kindle Edition
For those looking for easy recipes from the United Kingdom, Look No Further! These 50 Recipes have been made from Chefs and gives the taste of English right in your very own home!
Catherine Steele (Author), Ashleigh Binder (Narrator)
Audiobook
50 Buddha Bowl Recipes: A Cookbook by Authentic Asian Chefs
Buddha Bowls have been a stable to Asian Cultures for Hundreds of Years and have only gained popularity now. Thanks to Oriental cooking, we now have many ways to enjoy this food since it offers not only healthy and cheap options, but also vegetarian and vegan options as well. In this book, you'll find recipes to create Buddha Bowls right in the comfort of your own home without having to buy expensive takeout or pay too much at restaurants. What are you waiting for? Build your Buddha Bowl Today!
Atapon Tansanguanwong (Author), Tony Hoover (Narrator)
Audiobook
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