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Audiobooks by Dana Goodyear

Browse audiobooks by Dana Goodyear, listen to samples and when you're ready head over to Audiobooks.com where you can get 3 FREE audiobooks on us

LoveReading Top 10

  1. Too Much and Never Enough: How My Family Created the World's Most Dangerous Man Audiobook Too Much and Never Enough: How My Family Created the World's Most Dangerous Man
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  2. The Sin Eater Audiobook The Sin Eater
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  3. Stamped: Racism, Antiracism, and You: A Remix of the National Book Award-winning Stamped from the Be Audiobook Stamped: Racism, Antiracism, and You: A Remix of the National Book Award-winning Stamped from the Be
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  4. Near Dark: A Thriller Audiobook Near Dark: A Thriller
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  5. Coming Home to Island House Audiobook Coming Home to Island House
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  6. Outsider: A Novel of Suspense Audiobook Outsider: A Novel of Suspense
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  7. What You Wish For: A Novel Audiobook What You Wish For: A Novel
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  8. The Alchemist Audiobook The Alchemist
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  9. Relationship Goals: How to Win at Dating, Marriage, and Sex Audiobook Relationship Goals: How to Win at Dating, Marriage, and Sex
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  10. Tempt Me Audiobook Tempt Me
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Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture Audiobook

Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture

Author: Dana Goodyear Narrator: Jane Jacobs Release Date: November 2013

New Yorker writer Dana Goodyear combines the style of Mary Roach with the on-the-ground food savvy of Anthony Bourdain in a rollicking narrative look at the shocking extremes of the contemporary American food world. A new American cuisine is forming. Animals never before considered or long since forgotten are emerging as delicacies. Parts that used to be for scrap are centerpieces. Ash and hay are fashionable ingredients, and you pay handsomely to breathe flavored air. Going out to a nice dinner now often precipitates a confrontation with a fundamental question: Is that food? Anything That Moves, a behind-the-scenes look at foodie culture, is simultaneously a humorous adventure and a serious attempt to understand the implications of the way we eat. This is a universe populated by insect-eaters and blood drinkers, avant-garde chefs who make food out of roadside leaves and wood, and others who serve endangered species, pets, and Schedule I drugs—a cast of characters, in other words, who flirt with danger, taboo, and disgust in pursuit of the sublime. Behind them is an intricate network of scavengers, dealers, and pitchmen responsible for introducing rare and exotic ingredients into the marketplace and, ultimately, bringing them to the family table. Highly entertaining and deeply revelatory, Anything That Moves explores the raucous, strange, fascinatingly complex world of contemporary American food culture, and the places where the extreme is bleeding into the mainstream.

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