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Eat - The Little Book of Fast Food

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LoveReading Says

LoveReading Says

Winner of the Specsavers Food and Drink Book of the Year 2013.

Quite a large book actually whatever the title says, there’s a whopping 500+ recipe ideas and Nigel Slater’s aim is to make this the default book for your everyday cooking. Using Eat means a wealth of food ideas at your disposal leaving you no excuse to break out the take-away menus. Fast to cook and easy with it, a mix of the traditional and the modern - good food for all the year.

Like for Like Reading
Real Fast Food, Nigel Slater
Lorraine Pascale’s Fast, Fresh & Easy Food, Lorraine Pascale

 

October 2013 Food and Drink Book of the Month.

Sue Baker

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Primary Genre Cookery, Food and Drink
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