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Celia Brooks-Brown
As the New Urban Farmer, Celia Brooks Brown has been detailing the day-to-day goings on at her North London allotment since April 2007 through her blog for the Times Online and March 2010 sees the launch of her monthly column, 'Grow to Eat', in BBC Good Food Magazine. Having previously published six books on vergetarian cooking, she has also made countless appearances on TV, including Saturday Kitchen and Market Kitchen, In addition, Celia runs her own business conducting gastranomic tours of London's culinary hotspots.
Featured Books, with extracts, by Celia Brooks-Brown
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New Urban Farmer
Celia Brooks-Brown
For anyone starting out on the grow-your-own route it can all seem like hard labour with very little pleasure. To find out what joys are to come, New Urban Farmer is recommended as a first-class introduction to the delights of...
Format: Paperback - Released: 05/03/2010
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Author Info
Did you know At Lovereading you can download and read an Opening Extract and an online review of books by Celia Brooks-Brown and hundreds of other authors.
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