Clarissa Dickson Wright

Clarissa Dickson Wright found fame alongside Jennifer Paterson as one half of the much-loved TV cooking partnership Two Fat Ladies. Her autobiography, Spilling the Beans, was a Sunday Times number one bestseller and she is also the author of many other books, including Clarissa and the Countryman, Clarissa and the Countryman Sally Forth, The Game Cookbook and Potty! She has made several programmes for television about food history, including Clarissa and the King's Cookbook (which looks at recipes from the reign of Richard II), and a documentary on the eighteenth-century food writer Hannah Glasse.

A History of English Food Clarissa Dickson Wright In this major new history of English food, Clarissa Dickson Wright takes the reader on a journey from the time of the Second Crusade and the feasts of medieval kings to the cuisine - both good and bad - of... Format: Hardback - Released: 13/10/2011 Lovereading Price: £18.75 - Saving £6.25 (25%)

Rifling Through My Drawers - Large Print Edition Clarissa Dickson Wright A year in the life of Clarissa Dickson Wright. Plenty of tales and anecdotes to keep all fans happy, she is an entertaining writer who tells it as it is. A very enjoyable read. A message from Joanna Lumley: “Anything that makes... Format: Paperback - Released: 14/10/2009 Lovereading Price: £14.44 - Saving £2.55 (15%)